These Peruvian superfoods offer a diverse range of nutrients and flavors, contributing to a healthy and vibrant lifestyle.

Your marketplace for the most fascinating and amazing herbs and plants super foods of Peru. We have researched, traveled, and met with enlightened healers in pursuit of bringing you some of the world’s most healing and restorative natural treatments and supplements.  In this journey, we have discovered a treasure trove of highly nutritional foods, herbs, and plants: diet aids for weight loss, aphrodisiacs, digestive aids, Immune System, and more.  Our products are 100% natural and we strive to offer as many certified organic products as are available.  We thank you for visiting our website and welcome you in your journey to not just live, but to truly thrive.

 You will find the most powerful Peruvian super food like   Organic Black Maca Powder, Organic Camu Camu Powder, Natural Coca  Tea powder , Coca Tea bags, Coca tea leaf , Organic Lucuma Powder, Organic Cacao Nibs , Peruvian Dark chocolate, Cacao Powder and more. All products are organic and natural.

o   Black Maca: Known for its adaptogenic properties, black maca is believed to enhance stamina, balance hormones, and support overall well-being.

o   Camu Camu: This Amazonian fruit is a potent source of vitamin C, antioxidants, and immune-boosting properties.

o   Lucuma: A sweet and creamy fruit, lucuma is often used as a natural sweetener and is packed with vitamins and minerals.

o   Purple Corn: offers antioxidant benefits and supports cardiovascular health.

o   Cacao Nibs: These crunchy, nutrient-packed nibs are derived from cacao beans. They’re rich in antioxidants, magnesium, and iron.

o   Cacao Powder: Perfect for baking or adding to smoothies, cacao powder is a healthier alternative to cocoa powder. It retains more of its natural nutrients.

o   Dark Chocolate: Indulge in the intense flavor of dark chocolate. It’s not only delicious but also contains antioxidants and may have mood-enhancing properties.

o   Coca Tea (Mate de Coca): Natural Infusion, steep coca leaves in hot water to create a soothing tea. Enjoy a cup of coca tea after meals to aid digestion and relieve stomach discomfort. It’s commonly consumed in the Andean region to combat altitude sickness and fatigue. They also provide a stack of vitamins, including vitamin A, B1, B2, B6, C, and E.

o   Chewing Whole Leaves: Traditionally, people in the Andes chew whole coca leaves. While this might not be practical for everyone, it’s an authentic way to experience their effects. Chewing coca leaves provides a mild energy boost and helps alleviate hunger.

o   Coca Leaf Powder: Incorporate powdered coca leaves into your smoothie’s recipes: Add a teaspoon of coca leaf powder to your morning smoothie for an energy boost. Baking: Mix it into muffin or pancake batter for a unique twist.